Pastry Chef
Summary
Title: | Pastry Chef |
---|---|
ID: | 1026 |
Department: | Operations |
Description
We are seeking a trained and skilled Pastry Chef to work in and Manage our Shorewood location bakery:
We are a full scratch bakery with dedicated shifts and departments making homemade artisan breads, cookies, scones, muffins, tortes, flans, pies, confections and numerous other bakery products. As a member of our team, you will supply the energy and enthusiasm to motivate employees and engage staff . We will supply the training and opportunities to encourage creativity and promote personal growth. This position offers a competitive salary, comprehensive medical, 401k Plan with employer contribution, Free Meals, Employee Discounts, flexible schedule and a warm & welcoming environment!
See Us on Real Milwaukee:
http://fox6now.com/2018/03/07/city-market-cafe-serves-up-bakehouse-favorites-fresh-from-the-oven-and-cafe-classics/
VISIT US AT: The City Market Cafe
We are a full scratch bakery with dedicated shifts and departments making homemade artisan breads, cookies, scones, muffins, tortes, flans, pies, confections and numerous other bakery products. As a member of our team, you will supply the energy and enthusiasm to motivate employees and engage staff . We will supply the training and opportunities to encourage creativity and promote personal growth. This position offers a competitive salary, comprehensive medical, 401k Plan with employer contribution, Free Meals, Employee Discounts, flexible schedule and a warm & welcoming environment!
JOB RESPONSIBILITIES:
- Be willing to work a 40-55 hours per week
- Take a leadership role in bakery operations.
- Learn, understand, and competently work most bakery positions.
- Achieve optimal performance from employees through communicating and role modeling.
- Assist in food costing
- Maintain production standards
- Asses and monitor quality and ensure standards are met
- Actively participate in the selection, orientation and training of new Bakers and Assistants.
- Be flexible certain days of the week, willing to answer the phone and problem solve.
- Perform a variety of tasks with a certain degree of creativity and latitude (required)
- Assist in staff meetings and communications related to the department
Required Experience & Skills:
- 1+ years of baking and pastry job experience
- Formal or informal education and training in Pastry Arts
- ServSafe Food Protection Manager Certification (or willingness to obtain within the first 60 days of employment)
- Willingness to submit a criminal background test
- A valid driver's license and reliable transportation
- Must be able to lift approx. 50lbs
- Passion for the Baking and Pastry business and a strong desire to achieve excellence and encourage others.
- Strong knowledge of commonly used best practices, concepts and procedures in a bakery environment.
- Leadership and communication skills
- High school diploma or G.E.D. (college degree and/or completion of post-secondary school training in an industry-related program is a plus)
See Us on Real Milwaukee:
http://fox6now.com/2018/03/07/city-market-cafe-serves-up-bakehouse-favorites-fresh-from-the-oven-and-cafe-classics/
VISIT US AT: The City Market Cafe
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